Whether it's a business celebration, meeting or corporate conference, The Society Room will provide a dramatic and unforgettable backdrop for your event. In the glorious Society Ballroom, you have a room of grand marble columns soaring to an exquisitely muraled ceiling, some thirty five feet above the dance floor. The sweeping staircase flows down from the 3,000 square foot balcony, providing a dramatic focal point for grand entrances and photographic opportunities. Marble, limestone, brass and bronze accents adorn the opulent Ballroom in a setting right out of the Great Gatsby. Immediately adjacent to the Ballroom are three additional lounge or function spaces, each with their own special historic character, seating and full-service bar.
Needless to say, all of this grandeur is complemented by our own incomparable chef and banquet catering staff, ready to custom-tailor a food and beverage presentation which will fulfill the promise of a truly magical event for you and your guests.
We look forward to supporting you in planning a successful event.
Please note that all pricing is subject to change.
For more information on how we can help you host the most memorable of parties, please contact us via e-mail or call today at 860.524.0796.
2011 Corporate Catering Menus
Beverage
Classic Continental
$13.00
Fruit Salad or Sliced Seasonal Fruit
Freshly Baked Muffins, Mini Danish, Toasted Mini Bagels, Mini Croissants
Whipped Cream Cheese, Sweet Butter, Raspberry Preserves
Fresh Assorted Juices
Freshly Brewed Coffee and Tazo Tea
Hot Breakfast Buffet
$16.00
Fruit Salad or Sliced Seasonal Fruit
Chive Scrambled Eggs
Thick Sliced French Toast with Warm Maple Syrup
South Western Skillet Potatoes
Smoked Bacon or Breakfast Sausage
Mini Danish, Mini Croissants Sweet Butter, Raspberry Preserves
Fresh Assorted Juices
Freshly Brewed Coffee and Tazo Tea
Breaks
Health Bar
$12.00
Sliced Seasonal Fresh Fruit Salad
Individual Plain & Fruit Yogurts, Granola
Freshly Baked Assorted Cookies
Lemonade, Iced Tea and Ice Water
Freshly Brewed Coffee and Tazo Tea
Something Sweet
$14.00
Freshly Baked Assorted Cookies
Chocolate Dipped Strawberries & Pineapple
Mini Biscotti and Cannolis
Fresh Fruit Parfait with Mascarpone Cream
Raspberry Mouse Filled Chocolate Cups
Ice Water and Assorted Soft Drinks
Freshly Brewed Coffee and Tazo Tea
Lunch Buffets
Boxed Lunch
(Pre-Selection of Three Options)
$17.00
Southwest Chop Salad
Chipotle Vinaigrette, Tortilla Hay
Pre-Selection of Cajun Shrimp or Cajun Chicken
Cobb Salad
Spiced Breast of Chicken, Crisp Bacon, Crumbled Blue Cheese,
Hard Boiled Egg, Ripe Avocado, Tomato, Creamy Dijon Dressing
Sundried Tomato Caesar Salad
Crisp Romaine Lettuce, Sundried Tomatoes, Toasted Pine Nuts, Asiago Toast Point,
Sundried Tomato Infused Caesar Dressing
Selection of Sandwiches from CT River Buffet
All Boxed Lunches are Served with French Baguette, Dessert and Bottled Water
Add Assorted Soft Drinks $1.50 each
CT River Buffet
$17.00
Salad
(Please Select One)
Southwest Chop Salad, Chipotle Vinaigrette, Tortilla Hay
Traditional Caesar Salad, Handmade Croutons, Pecorino Crisps, Toast Points
Romaine, Red and Green Leaf Lettuce, Dried Cranberries,
Candied Pecans, Blue Cheese, Balsamic Vinaigrette
Sandwich
(Please Select Three)
Roma Hero
Genoa Salami, Prosciutto Ham, Capicola, Fontina Cheese,
Roasted Multicolored Peppers, Arugula, Pesto Spread
Oven Roasted Beef
Black Angus Beef, Crispy Romaine, Grilled Red Onion, Boursin Horseradish Spread
Porta-Bella
Grilled Portobello Mushroom, Sprouts, Red Vine Ripened Tomato, Field Greens, Horseradish Spread
Turkey BLT
Smoked Turkey Breast, Smokehouse Bacon, Red Leaf Lettuce, Sliced Tomato, Mayonnaise
Honey Chicken
Salad White Meat, Country-Style Chicken Salad, Arugula, Red Vine Ripened Tomato, Rye Bread
Choice of Fruit, Potato or Pasta Salad
Housemade Gaufrettes, Freshly Baked Assorted Cookies
Assorted Fountain Soda, Ice Water, Freshly Brewed Coffee and Tazo Tea
Rising Star Buffet
$20.00
Pre-Selection of Chicken Picatta, Chicken Marsala or Chicken Parmesan
Penne Pasta with Pesto Cream Sauce, Diced Tomatoes, Fresh Basil and Shaved Parmesan
Oven Roasted Seasonal Vegetables
Traditional Caesar Salad, Handmade Croutons, Pecorino Crisps
Garlic Toast Points
Freshly Baked Assorted Cookies
Assorted Fountain Soda, Ice Water, Freshly Brewed Coffee and Tazo Tea
Fajita Station
$26.00
Ancho Coffee Rubbed Flank Steak, Pesto Marinated Chicken Breast
Sautéed Onions and Peppers, Shredded Cheddar Cheese and Pepper Jack Cheese,
Sour Cream, Guacamole, and Pico de Gallo
Southern Style Black Beans with Chorizo Sausage, Mexican Rice
Jalapeno Corn Bread, Grilled Flour Tortillas,
Sautéed Sweet Corn with Red Peppers
Or
Grilled Corn on the Cob with Clarified Chipotle Butter (Seasonal)
Southwest Chop Salad, Chipotle Vinaigrette, Tortilla Hay
Freshly Baked Assorted Cookies
Assorted Fountain Soda, Ice Water, Freshly Brewed Coffee and Tazo Tea
Upgrade to Chef Attended Action Station $100 per Chef
Soup
Add on to Any Station $3 per person
Potato and Leak
Creamy Romano Mushroom
Chicken or Shrimp Gumbo
Classic Minestrone Soup (Vegetarian/Vegan)
Roasted Corn and Smoked Gouda Chowder
Pumpkin Rum Bisque (seasonal)
Tomato Gazpacho (seasonal)
Butternut Squash Bisque with Spiced Crème Fraiche (seasonal)
Plated Lunch
Pricing includes a selection from the salad, entrée and dessert option.
Salads
Mixed Baby Greens, Dried Cranberries, Blue Cheese, Spiced Pecans, Balsamic Vinaigrette
Sundried Tomato Caesar Salad, Crisp Romaine Lettuce, Sundried Tomatoes, Shaved Pecorino,
Toasted Pine Nuts, Croutons, Sundried Tomato Infused Caesar Dressing
Strawberry Pignoli Salad, Red and Green Leaf Lettuces, Toasted Pinenuts,
Goat Cheese, Strawberries, Sesame Seed Vinaigrette
Entrees
Sesame Seed Seared Salmon, Orange Sesame Glaze, Wasabi Whipped Potato, Bok Choy
$32.00
Pan Seared Boneless Chicken Breast, Warm Tomato Vinaigrette,
Spaghetti Squash, French Green Beans
$32.00
Pan Seared Bone-In Chicken Breast, Natural Jus, Potato Puree, Sautéed Broccolini
$32.00
Vegetarian Timbale, Layered Grilled Vegetables with Israeli Couscous, Tomato, Zucchini, Squash,
Roasted Red Pepper, Asparagus, Portabella Mushroom, Roma Tomato Puree
$32.00
Vegetarian Spinach and Wild Mushroom Lasagna, Roasted Baby Tomatoes
$32.00
Roasted Red Pepper, Stuffed with Corn & English Pea Risotto on a Tower of Fried Polenta Sticks,
Garnished with Basil & Sundried Tomato Oil
$32.00
Grilled Tenderloin of Beef, Roasted Garlic & Shallot Demi, Garlic Whipped Potato, Grilled Asparagus
$40.00
Dessert
Apple Cranberry Tart, Vanilla Gelato, Caramel Sauce
Apple & Pear Cobbler Ala Mode Served in Waffle Bowls
Brooklyn Cheesecake, Raspberry Coulis, Fresh Raspberries
Chocolate Decadence Torte, Dense Rich Dark Chocolate Torte, Fresh Whipped Cream
Seasonal Fruit & Berry Crisp, Toasted Almond Topping, Fresh Whipped Cream, Fresh Mint
Tiramisu, Rum & Espresso Soaked Lady Fingers, Mascarpone Cream Filled, Coco Topped, Fresh Mint
Freshly Brewed Coffee and Tazo Tea
Receptions
Choice of 5 of the following…
$16.00
Prices reflect offerings for a one hour, pre-dinner reception.
Hot Hors D’oeuvres
Potato Latke, Apple Chutney, Spiced Crème Fraiche (Seasonal)
Teriyaki Marinated Beef Skewer
Rock Shrimp and Crab Dumpling, Coconut Curry Sauce
Smoked Chicken Quesadilla, Avocado Salsa
Butternut Squash Bisque, Spiced Crème Fraiche (Seasonal)
Maryland Crabcake, Lemon Caper Remoulade
Parmesan Crusted Chicken Skewers, Honey Mustard Dipping Sauce
Bite Sized Burger, Spicy Shiitake Ketchup
Vegetable Spring Rolls, Sweet Chili Sauce
Garlic and Lemon Roasted Gulf Shrimp
Mini Twice Baked Potato, Chives, Bacon, Blue Cheese
Buffalo Chicken Spring Roll, Blue Cheese Dipping Sauce
Fried Arancini Cake, Truffled Parmesan, Red Pepper Remoulade
Seared Scallop, Crispy Pancetta, Smoked Applesauce
Sweet Corn Fritter with Roasted Red Pepper Remoulade
Cold Hors D’oeuvres
Stuffed Cherry Tomato, Whipped Boursin Cheese
Citrus Tuna Tar Tar, Plantain Chip
Lobster and Avocado Salad, Vol au Vent
Honey Pecan and Gorgonzola Mousse Cup
Smoked Salmon Rosette, Pickled Red Onion, Cucumber Round, Herbed Cream Cheese
Smoked Trout, Wasabi Mustard, Waffle Chip
Traditional Beef Carpaccio, Wilted Spinach, Capers, Shaved Parmesan, EVOO
Caprese Skewer, Pesto Marinated Bocconcini and Baby Tomato
Vegetable Nori Rolls, Wasabi Aioli, Soy Sauce
Chicken Summer Rolls, Cabbage, Cilantro, Red and Yellow Pepper
Grilled Watermelon with Ricatta Salata (Seasonal)
Chilled Cantaloupe Soup Shooter (Seasonal)
Assorted Traditional Bruschetta: Tomato, Artichoke, Roasted Red Pepper,
Olive Tapenade on Balsamic Drizzled Crostini
Dinner Stations
Carving Station
$30.00
Tenderloin of Beef, Horseradish Crème
Oven Roasted Turkey Breast, Stone Ground Mustard, Cranberry Chutney
Penne Pasta, Chunky Marinara, Fresh Herbs, Parmesan
Seasonal Vegetable
House Salad with Romaine, Red and Green Leaf Lettuce, Dried Cranberries,
Candied Pecans, Crumbled Blue Cheese, Housemade Balsamic Vinaigrette
Assorted Sliced Dinner Rolls with Sweet Cream Butter
Seafood Station
$36.00
Pan Seared Halibut Puttanesca, Tomato, Capers, Onion, Black Olive, Anchovies, Garlic
Pan Seared Salmon over Rainbow Swiss Chard, Citrus Beurre Blanc
Lemon and Parmesan Roasted Asparagus
Garlic Roasted Baby Potatoes
Assorted Dinner Rolls with Sweet Cream Butter
Fajita Station
$36.00
Ancho Coffee Rubbed Flank Steak, Pesto Marinated Chicken Breast
Sautéed Onions and Peppers, Shredded Cheddar Cheese and Pepper Jack Cheese,
Sour Cream, Guacamole, and Pico de Gallo
Southern Style Black Beans with Chorizo Sausage, Mexican Rice
Jalapeno Corn Bread, Grilled Flour Tortillas,
Sautéed Sweet Corn with Red Peppers
Or
Grilled Corn on the Cob with Clarified Chipotle Butter (Seasonal)
Southwest Chop Salad Chipotle Vinaigrette, Tortilla Hay
Freshly Baked Assorted Cookies
Assorted Fountain Soda, Ice Water, Freshly Brewed Coffee and Tazo Tea
Reception Enhancements
A Selection of Stations Designed to Enhance your Menu
Steamed Potsticker Station
$15.00 (Chef Attended)
Steamed Vegetable, Shrimp, and Chicken Lemongrass Dumplings
Hoisin, Sweet Chili Sauce, Soy Sauce, Mushroom Oyster Sauce
Braised Short Ribs, Pineapple Fried Rice, Wonton Chips, Sweet Chili Dipping Sauce
Artisan Cheese Station
$16.00
A selection of Domestic and Imported Cheeses and Baked Brie
with Assorted Table Crackers and Sliced Baguettes
Seasonal Julienne Vegetable with choice of 2 Cheese Spreads
Sun-dried Tomato and Feta Spread, Garlic and Artichoke Dip, Whipped Herb Dip, Cranberry and Goat Cheese Spread with Toasted Pecans
Seasonal Berry Garnish
Antipasto Upgrade
$8.00 additional per person In addition to the Artisan Cheese Spread
Marinated Olives, Mushrooms, Artichokes and Parmesan Dressed Pepperoncini
Red Onion Salad, Broccoli and Cauliflower Salad, Sliced Artisan Breads
Grilled Vegetable Upgrade
$8.00 additional per person In addition to the Artisan Cheese Spread
Portabella Mushrooms, Tri-colored Roasted Bell Peppers, Zucchini, Squash, Scallions and Eggplant
Traditional Garlic Hummus, Tabbouleh Salad, Pita Chips and Asiago Toast Points
Sushi Action Station
$18.00 (Served by Authentic Sushi Chef)
Assorted Sushi Nigiri, Salmon, Tuna, Halibut
Assorted Nori Rolls, Inside & Outside Rolls, Salmon, Tuna, Crab, Tempura Shrimp, Asparagus
Soy Sauce, Wasabi, Pickled Ginger, Seaweed Salad, Calamari Salad
Pasta Station
$18.00
Orecchiette Pasta, Handmade Sausage, Broccoli Rabe, Roasted Red Pepper, Garlic, EVOO
Penne Pasta, Chunky Marinara, Fresh Herbs, Parmesan
Three Cheese Ravioli, Pesto Cream Sauce, Fresh Basil
Traditional Caesar Salad, Handmade Croutons, Mini Parmesan Wheels
Herbed Focaccia, Olive Oil, Peppermill
Smoked Salmon Station
$18.00
Traditional and Pastrami Smoked Salmon, Chopped Egg Whites,
Chopped Egg Yolk, Diced Red Onion, Capers, Lime Crème Fraiche
Toast Points, Bagel Chips, Pumpernickel Triangles
New Orleans Seafood Cake Station
$22.00
Cajun Corn and Crab Cakes, Salmon Cakes, Lobster Potato Cake
Jambalaya topped with Chicken Gumbo, Housemade Hushpuppies
Served with the Following Sauces:
Lemon Aioli, Roasted Red Pepper Remoulade, Sour Cream and Caper Remoulade,
Chipotle Crème Fraiche, Orange Horseradish Marmalade
Raw Bar Station
Market Price
Oysters on the ½ Shell, Crab Claws,
Cocktail Shrimp, Cherry Stone Clams,
Absolut Peppar Crème Fraiche, Lemon Crème Fraiche,
Cocktail Sauce, Tobiko Caviar Topping
Sweet Tables
Assorted Mini’s
$10.00
Chocolate Dipped Strawberries, Petit Fours,
Assorted Chocolate Mousse Cups, Assorted Freshly Baked Cookies
Freshly Brewed Coffee and Tazo Tea
Say Cheese Cake
$16.00
New York Style, Key Lime, Mocha Cappuccino, White Chocolate with Raspberry
Freshly Brewed Coffee and Tazo Tea
Premium
$22.00
Assorted Freshly Baked Cookies, Assorted Petit Fours
Chocolate Mousse Parfait, Fresh Fruit Parfait, Chocolate Dipped Strawberries,
Whole Carrot Cake, New York Style Cheesecake
Freshly Brewed Coffee and Tazo Tea
Plated Dinner
Pricing includes a selection from the salad, entrée and dessert option. One hour of butler passed
hors d’oeuvres with one hour of standard open bar and wine service throughout dinner.
Appetizers
Seasonal Hot or Chilled Soup
$6.00
Maryland Crabcake atop a Sweet Fennel Salad with Lemon Dill Aioli
$8.00
Traditional Jumbo Cocktail Shrimp, Cocktail Sauce, Drizzled Mustard and Wasabi Aioli
$10.00
Salads
Mixed Baby Greens, Dried Cranberries, Blue Cheese, Spiced Pecans, Balsamic Vinaigrette
Sundried Tomato Caesar Salad, Crisp Romaine Lettuce, Sundried Tomatoes, Shaved Pecorino,
Toasted Pine Nuts, Croutons, Sundried Tomato Infused Caesar Dressing
Strawberry Pignoli Salad, Red and Green Leaf Lettuces, Toasted Pinenuts, Goat Cheese,
Strawberries, Sesame Seed Vinaigrette
Pear and Apple Salad, Mixed Greens, Crumbled Blue Cheese, Dried Cranberries,
Toasted Walnuts, Lemon Poppy Seed Vinaigrette
Entrees
Sesame Seed Seared Salmon, Wasabi Whipped Potato, Bok Choy, Orange Sesame Glaze
$75.00
Pan Seared Boneless Chicken Breast, Spaghetti Squash, French Green Beans,
Warm Tomato Vinaigrette
$75.00
Pan Seared Bone-In Chicken Breast, Potato Puree, Sautéed Broccolini, Natural Jus
$75.00
Vegetarian Timbale, Layered Grilled Vegetables with Israeli Couscous, Tomato, Zucchini, Squash,
Roasted Red Pepper, Asparagus, Portabella Mushroom, Roma Tomato Puree (Vegan)
$75.00
Vegetarian Spinach and Wild Mushroom Lasagna, Roasted Baby Tomatoes
$75.00
Roasted Red Pepper, Stuffed with Corn & English Pea Risotto on a Tower of Fried Polenta Sticks,
Garnished with Basil & Sundried Tomato Oil
$75.00
Grilled Tenderloin of Beef, Roasted Garlic and Shallot Demi,
Garlic Whipped Potato, Grilled Asparagus
$83.00
Tenderloin of Beef and Seared Sea Scallops, Roasted Garlic and Shallot Demi
Sautéed Rainbow Swiss Chard, Basil Whipped Potato
$89.00
Dessert
Apple Cranberry Tart, Vanilla Gelato, Caramel Sauce
Apple & Pear Cobbler Ala Mode Served in Waffle Bowls
Brooklyn Cheesecake, Raspberry Coulis, Fresh Raspberries
Chocolate Decadence Torte, Dense Rich Dark Chocolate Torte, Fresh Whipped Cream
Seasonal Fruit & Berry Crisp, Toasted Almond Topping, Fresh Whipped Cream, Fresh Mint
Tiramisu, Rum & Espresso Soaked Lady Fingers, Mascarpone Cream Filled, Coco Topped, Fresh Mint
Freshly Brewed Coffee and Tazo Tea
Beverage Services
Limited Bar
A Selection of Draft Beer, House Wines, Fountain Soda, Assorted Mixers
$10.00 per person first hour
$2.00 per person each additional hour
Standard Bar
A Selection of Standard Spirits (excluding cordials), Draft beer, House Wines,
Fountain Soda, Assorted Mixers
$12.00 per person first hour
$3.00 per person each additional hour
Top Shelf Bar
A Selection of Standard & Top Shelf Spirits, Cordials, House Wines, Draft Beer,
Fountain Soda, Mixers, Pellegrino
$14.00 per person first hour
$4.00 per person each additional hour
Premium Bar
A Selection of Premium and Top Shelf Spirits, Cordials, House Wines, Champagne, Draft Beer,
Fountain Soda, Mixers, Pellegrino
$16.00 per person first hour
$5.00 per person each additional hour
Cash Bar Packages Incur a $100 Fee Per Bartender and a Revenue Minimum
Table Wine Service $8.00 per person
House Wine List
House Label Cabernet ~ Merlot ~ Chardonnay
Montasalo Pinot Grigio ~ Salmon Creek Champagne
Please inquire about our upgraded wine list and specialty drinks
*All Prices are Subject to 6.35% Tax & 20% Service Charge*
Classic Continental
$13.00
Fruit Salad or Sliced Seasonal Fruit
Freshly Baked Muffins, Mini Danish, Toasted Mini Bagels, Mini Croissants
Whipped Cream Cheese, Sweet Butter, Raspberry Preserves
Fresh Assorted Juices
Freshly Brewed Coffee and Tazo Tea
Hot Breakfast Buffet
$16.00
Fruit Salad or Sliced Seasonal Fruit
Chive Scrambled Eggs
Thick Sliced French Toast with Warm Maple Syrup
South Western Skillet Potatoes
Smoked Bacon or Breakfast Sausage
Mini Danish, Mini Croissants Sweet Butter, Raspberry Preserves
Fresh Assorted Juices
Freshly Brewed Coffee and Tazo Tea
Breaks
Health Bar
$12.00
Sliced Seasonal Fresh Fruit Salad
Individual Plain & Fruit Yogurts, Granola
Freshly Baked Assorted Cookies
Lemonade, Iced Tea and Ice Water
Freshly Brewed Coffee and Tazo Tea
Something Sweet
$14.00
Freshly Baked Assorted Cookies
Chocolate Dipped Strawberries & Pineapple
Mini Biscotti and Cannolis
Fresh Fruit Parfait with Mascarpone Cream
Raspberry Mouse Filled Chocolate Cups
Ice Water and Assorted Soft Drinks
Freshly Brewed Coffee and Tazo Tea
Lunch Buffets
Boxed Lunch
(Pre-Selection of Three Options)
$17.00
Southwest Chop Salad
Chipotle Vinaigrette, Tortilla Hay
Pre-Selection of Cajun Shrimp or Cajun Chicken
Cobb Salad
Spiced Breast of Chicken, Crisp Bacon, Crumbled Blue Cheese,
Hard Boiled Egg, Ripe Avocado, Tomato, Creamy Dijon Dressing
Sundried Tomato Caesar Salad
Crisp Romaine Lettuce, Sundried Tomatoes, Toasted Pine Nuts, Asiago Toast Point,
Sundried Tomato Infused Caesar Dressing
Selection of Sandwiches from CT River Buffet
All Boxed Lunches are Served with French Baguette, Dessert and Bottled Water
Add Assorted Soft Drinks $1.50 each
CT River Buffet
$17.00
Salad
(Please Select One)
Southwest Chop Salad, Chipotle Vinaigrette, Tortilla Hay
Traditional Caesar Salad, Handmade Croutons, Pecorino Crisps, Toast Points
Romaine, Red and Green Leaf Lettuce, Dried Cranberries,
Candied Pecans, Blue Cheese, Balsamic Vinaigrette
Sandwich
(Please Select Three)
Roma Hero
Genoa Salami, Prosciutto Ham, Capicola, Fontina Cheese,
Roasted Multicolored Peppers, Arugula, Pesto Spread
Oven Roasted Beef
Black Angus Beef, Crispy Romaine, Grilled Red Onion, Boursin Horseradish Spread
Porta-Bella
Grilled Portobello Mushroom, Sprouts, Red Vine Ripened Tomato, Field Greens, Horseradish Spread
Turkey BLT
Smoked Turkey Breast, Smokehouse Bacon, Red Leaf Lettuce, Sliced Tomato, Mayonnaise
Honey Chicken
Salad White Meat, Country-Style Chicken Salad, Arugula, Red Vine Ripened Tomato, Rye Bread
Choice of Fruit, Potato or Pasta Salad
Housemade Gaufrettes, Freshly Baked Assorted Cookies
Assorted Fountain Soda, Ice Water, Freshly Brewed Coffee and Tazo Tea
Rising Star Buffet
$20.00
Pre-Selection of Chicken Picatta, Chicken Marsala or Chicken Parmesan
Penne Pasta with Pesto Cream Sauce, Diced Tomatoes, Fresh Basil and Shaved Parmesan
Oven Roasted Seasonal Vegetables
Traditional Caesar Salad, Handmade Croutons, Pecorino Crisps
Garlic Toast Points
Freshly Baked Assorted Cookies
Assorted Fountain Soda, Ice Water, Freshly Brewed Coffee and Tazo Tea
Fajita Station
$26.00
Ancho Coffee Rubbed Flank Steak, Pesto Marinated Chicken Breast
Sautéed Onions and Peppers, Shredded Cheddar Cheese and Pepper Jack Cheese,
Sour Cream, Guacamole, and Pico de Gallo
Southern Style Black Beans with Chorizo Sausage, Mexican Rice
Jalapeno Corn Bread, Grilled Flour Tortillas,
Sautéed Sweet Corn with Red Peppers
Or
Grilled Corn on the Cob with Clarified Chipotle Butter (Seasonal)
Southwest Chop Salad, Chipotle Vinaigrette, Tortilla Hay
Freshly Baked Assorted Cookies
Assorted Fountain Soda, Ice Water, Freshly Brewed Coffee and Tazo Tea
Upgrade to Chef Attended Action Station $100 per Chef
Soup
Add on to Any Station $3 per person
Potato and Leak
Creamy Romano Mushroom
Chicken or Shrimp Gumbo
Classic Minestrone Soup (Vegetarian/Vegan)
Roasted Corn and Smoked Gouda Chowder
Pumpkin Rum Bisque (seasonal)
Tomato Gazpacho (seasonal)
Butternut Squash Bisque with Spiced Crème Fraiche (seasonal)
Plated Lunch
Pricing includes a selection from the salad, entrée and dessert option.
Salads
Mixed Baby Greens, Dried Cranberries, Blue Cheese, Spiced Pecans, Balsamic Vinaigrette
Sundried Tomato Caesar Salad, Crisp Romaine Lettuce, Sundried Tomatoes, Shaved Pecorino,
Toasted Pine Nuts, Croutons, Sundried Tomato Infused Caesar Dressing
Strawberry Pignoli Salad, Red and Green Leaf Lettuces, Toasted Pinenuts,
Goat Cheese, Strawberries, Sesame Seed Vinaigrette
Entrees
Sesame Seed Seared Salmon, Orange Sesame Glaze, Wasabi Whipped Potato, Bok Choy
$32.00
Pan Seared Boneless Chicken Breast, Warm Tomato Vinaigrette,
Spaghetti Squash, French Green Beans
$32.00
Pan Seared Bone-In Chicken Breast, Natural Jus, Potato Puree, Sautéed Broccolini
$32.00
Vegetarian Timbale, Layered Grilled Vegetables with Israeli Couscous, Tomato, Zucchini, Squash,
Roasted Red Pepper, Asparagus, Portabella Mushroom, Roma Tomato Puree
$32.00
Vegetarian Spinach and Wild Mushroom Lasagna, Roasted Baby Tomatoes
$32.00
Roasted Red Pepper, Stuffed with Corn & English Pea Risotto on a Tower of Fried Polenta Sticks,
Garnished with Basil & Sundried Tomato Oil
$32.00
Grilled Tenderloin of Beef, Roasted Garlic & Shallot Demi, Garlic Whipped Potato, Grilled Asparagus
$40.00
Dessert
Apple Cranberry Tart, Vanilla Gelato, Caramel Sauce
Apple & Pear Cobbler Ala Mode Served in Waffle Bowls
Brooklyn Cheesecake, Raspberry Coulis, Fresh Raspberries
Chocolate Decadence Torte, Dense Rich Dark Chocolate Torte, Fresh Whipped Cream
Seasonal Fruit & Berry Crisp, Toasted Almond Topping, Fresh Whipped Cream, Fresh Mint
Tiramisu, Rum & Espresso Soaked Lady Fingers, Mascarpone Cream Filled, Coco Topped, Fresh Mint
Freshly Brewed Coffee and Tazo Tea
Receptions
Choice of 5 of the following…
$16.00
Prices reflect offerings for a one hour, pre-dinner reception.
Hot Hors D’oeuvres
Potato Latke, Apple Chutney, Spiced Crème Fraiche (Seasonal)
Teriyaki Marinated Beef Skewer
Rock Shrimp and Crab Dumpling, Coconut Curry Sauce
Smoked Chicken Quesadilla, Avocado Salsa
Butternut Squash Bisque, Spiced Crème Fraiche (Seasonal)
Maryland Crabcake, Lemon Caper Remoulade
Parmesan Crusted Chicken Skewers, Honey Mustard Dipping Sauce
Bite Sized Burger, Spicy Shiitake Ketchup
Vegetable Spring Rolls, Sweet Chili Sauce
Garlic and Lemon Roasted Gulf Shrimp
Mini Twice Baked Potato, Chives, Bacon, Blue Cheese
Buffalo Chicken Spring Roll, Blue Cheese Dipping Sauce
Fried Arancini Cake, Truffled Parmesan, Red Pepper Remoulade
Seared Scallop, Crispy Pancetta, Smoked Applesauce
Sweet Corn Fritter with Roasted Red Pepper Remoulade
Cold Hors D’oeuvres
Stuffed Cherry Tomato, Whipped Boursin Cheese
Citrus Tuna Tar Tar, Plantain Chip
Lobster and Avocado Salad, Vol au Vent
Honey Pecan and Gorgonzola Mousse Cup
Smoked Salmon Rosette, Pickled Red Onion, Cucumber Round, Herbed Cream Cheese
Smoked Trout, Wasabi Mustard, Waffle Chip
Traditional Beef Carpaccio, Wilted Spinach, Capers, Shaved Parmesan, EVOO
Caprese Skewer, Pesto Marinated Bocconcini and Baby Tomato
Vegetable Nori Rolls, Wasabi Aioli, Soy Sauce
Chicken Summer Rolls, Cabbage, Cilantro, Red and Yellow Pepper
Grilled Watermelon with Ricatta Salata (Seasonal)
Chilled Cantaloupe Soup Shooter (Seasonal)
Assorted Traditional Bruschetta: Tomato, Artichoke, Roasted Red Pepper,
Olive Tapenade on Balsamic Drizzled Crostini
Dinner Stations
Carving Station
$30.00
Tenderloin of Beef, Horseradish Crème
Oven Roasted Turkey Breast, Stone Ground Mustard, Cranberry Chutney
Penne Pasta, Chunky Marinara, Fresh Herbs, Parmesan
Seasonal Vegetable
House Salad with Romaine, Red and Green Leaf Lettuce, Dried Cranberries,
Candied Pecans, Crumbled Blue Cheese, Housemade Balsamic Vinaigrette
Assorted Sliced Dinner Rolls with Sweet Cream Butter
Seafood Station
$36.00
Pan Seared Halibut Puttanesca, Tomato, Capers, Onion, Black Olive, Anchovies, Garlic
Pan Seared Salmon over Rainbow Swiss Chard, Citrus Beurre Blanc
Lemon and Parmesan Roasted Asparagus
Garlic Roasted Baby Potatoes
Assorted Dinner Rolls with Sweet Cream Butter
Fajita Station
$36.00
Ancho Coffee Rubbed Flank Steak, Pesto Marinated Chicken Breast
Sautéed Onions and Peppers, Shredded Cheddar Cheese and Pepper Jack Cheese,
Sour Cream, Guacamole, and Pico de Gallo
Southern Style Black Beans with Chorizo Sausage, Mexican Rice
Jalapeno Corn Bread, Grilled Flour Tortillas,
Sautéed Sweet Corn with Red Peppers
Or
Grilled Corn on the Cob with Clarified Chipotle Butter (Seasonal)
Southwest Chop Salad Chipotle Vinaigrette, Tortilla Hay
Freshly Baked Assorted Cookies
Assorted Fountain Soda, Ice Water, Freshly Brewed Coffee and Tazo Tea
Reception Enhancements
A Selection of Stations Designed to Enhance your Menu
Steamed Potsticker Station
$15.00 (Chef Attended)
Steamed Vegetable, Shrimp, and Chicken Lemongrass Dumplings
Hoisin, Sweet Chili Sauce, Soy Sauce, Mushroom Oyster Sauce
Braised Short Ribs, Pineapple Fried Rice, Wonton Chips, Sweet Chili Dipping Sauce
Artisan Cheese Station
$16.00
A selection of Domestic and Imported Cheeses and Baked Brie
with Assorted Table Crackers and Sliced Baguettes
Seasonal Julienne Vegetable with choice of 2 Cheese Spreads
Sun-dried Tomato and Feta Spread, Garlic and Artichoke Dip, Whipped Herb Dip, Cranberry and Goat Cheese Spread with Toasted Pecans
Seasonal Berry Garnish
Antipasto Upgrade
$8.00 additional per person In addition to the Artisan Cheese Spread
Marinated Olives, Mushrooms, Artichokes and Parmesan Dressed Pepperoncini
Red Onion Salad, Broccoli and Cauliflower Salad, Sliced Artisan Breads
Grilled Vegetable Upgrade
$8.00 additional per person In addition to the Artisan Cheese Spread
Portabella Mushrooms, Tri-colored Roasted Bell Peppers, Zucchini, Squash, Scallions and Eggplant
Traditional Garlic Hummus, Tabbouleh Salad, Pita Chips and Asiago Toast Points
Sushi Action Station
$18.00 (Served by Authentic Sushi Chef)
Assorted Sushi Nigiri, Salmon, Tuna, Halibut
Assorted Nori Rolls, Inside & Outside Rolls, Salmon, Tuna, Crab, Tempura Shrimp, Asparagus
Soy Sauce, Wasabi, Pickled Ginger, Seaweed Salad, Calamari Salad
Pasta Station
$18.00
Orecchiette Pasta, Handmade Sausage, Broccoli Rabe, Roasted Red Pepper, Garlic, EVOO
Penne Pasta, Chunky Marinara, Fresh Herbs, Parmesan
Three Cheese Ravioli, Pesto Cream Sauce, Fresh Basil
Traditional Caesar Salad, Handmade Croutons, Mini Parmesan Wheels
Herbed Focaccia, Olive Oil, Peppermill
Smoked Salmon Station
$18.00
Traditional and Pastrami Smoked Salmon, Chopped Egg Whites,
Chopped Egg Yolk, Diced Red Onion, Capers, Lime Crème Fraiche
Toast Points, Bagel Chips, Pumpernickel Triangles
New Orleans Seafood Cake Station
$22.00
Cajun Corn and Crab Cakes, Salmon Cakes, Lobster Potato Cake
Jambalaya topped with Chicken Gumbo, Housemade Hushpuppies
Served with the Following Sauces:
Lemon Aioli, Roasted Red Pepper Remoulade, Sour Cream and Caper Remoulade,
Chipotle Crème Fraiche, Orange Horseradish Marmalade
Raw Bar Station
Market Price
Oysters on the ½ Shell, Crab Claws,
Cocktail Shrimp, Cherry Stone Clams,
Absolut Peppar Crème Fraiche, Lemon Crème Fraiche,
Cocktail Sauce, Tobiko Caviar Topping
Sweet Tables
Assorted Mini’s
$10.00
Chocolate Dipped Strawberries, Petit Fours,
Assorted Chocolate Mousse Cups, Assorted Freshly Baked Cookies
Freshly Brewed Coffee and Tazo Tea
Say Cheese Cake
$16.00
New York Style, Key Lime, Mocha Cappuccino, White Chocolate with Raspberry
Freshly Brewed Coffee and Tazo Tea
Premium
$22.00
Assorted Freshly Baked Cookies, Assorted Petit Fours
Chocolate Mousse Parfait, Fresh Fruit Parfait, Chocolate Dipped Strawberries,
Whole Carrot Cake, New York Style Cheesecake
Freshly Brewed Coffee and Tazo Tea
Plated Dinner
Pricing includes a selection from the salad, entrée and dessert option. One hour of butler passed
hors d’oeuvres with one hour of standard open bar and wine service throughout dinner.
Appetizers
Seasonal Hot or Chilled Soup
$6.00
Maryland Crabcake atop a Sweet Fennel Salad with Lemon Dill Aioli
$8.00
Traditional Jumbo Cocktail Shrimp, Cocktail Sauce, Drizzled Mustard and Wasabi Aioli
$10.00
Salads
Mixed Baby Greens, Dried Cranberries, Blue Cheese, Spiced Pecans, Balsamic Vinaigrette
Sundried Tomato Caesar Salad, Crisp Romaine Lettuce, Sundried Tomatoes, Shaved Pecorino,
Toasted Pine Nuts, Croutons, Sundried Tomato Infused Caesar Dressing
Strawberry Pignoli Salad, Red and Green Leaf Lettuces, Toasted Pinenuts, Goat Cheese,
Strawberries, Sesame Seed Vinaigrette
Pear and Apple Salad, Mixed Greens, Crumbled Blue Cheese, Dried Cranberries,
Toasted Walnuts, Lemon Poppy Seed Vinaigrette
Entrees
Sesame Seed Seared Salmon, Wasabi Whipped Potato, Bok Choy, Orange Sesame Glaze
$75.00
Pan Seared Boneless Chicken Breast, Spaghetti Squash, French Green Beans,
Warm Tomato Vinaigrette
$75.00
Pan Seared Bone-In Chicken Breast, Potato Puree, Sautéed Broccolini, Natural Jus
$75.00
Vegetarian Timbale, Layered Grilled Vegetables with Israeli Couscous, Tomato, Zucchini, Squash,
Roasted Red Pepper, Asparagus, Portabella Mushroom, Roma Tomato Puree (Vegan)
$75.00
Vegetarian Spinach and Wild Mushroom Lasagna, Roasted Baby Tomatoes
$75.00
Roasted Red Pepper, Stuffed with Corn & English Pea Risotto on a Tower of Fried Polenta Sticks,
Garnished with Basil & Sundried Tomato Oil
$75.00
Grilled Tenderloin of Beef, Roasted Garlic and Shallot Demi,
Garlic Whipped Potato, Grilled Asparagus
$83.00
Tenderloin of Beef and Seared Sea Scallops, Roasted Garlic and Shallot Demi
Sautéed Rainbow Swiss Chard, Basil Whipped Potato
$89.00
Dessert
Apple Cranberry Tart, Vanilla Gelato, Caramel Sauce
Apple & Pear Cobbler Ala Mode Served in Waffle Bowls
Brooklyn Cheesecake, Raspberry Coulis, Fresh Raspberries
Chocolate Decadence Torte, Dense Rich Dark Chocolate Torte, Fresh Whipped Cream
Seasonal Fruit & Berry Crisp, Toasted Almond Topping, Fresh Whipped Cream, Fresh Mint
Tiramisu, Rum & Espresso Soaked Lady Fingers, Mascarpone Cream Filled, Coco Topped, Fresh Mint
Freshly Brewed Coffee and Tazo Tea
Beverage Services
Limited Bar
A Selection of Draft Beer, House Wines, Fountain Soda, Assorted Mixers
$10.00 per person first hour
$2.00 per person each additional hour
Standard Bar
A Selection of Standard Spirits (excluding cordials), Draft beer, House Wines,
Fountain Soda, Assorted Mixers
$12.00 per person first hour
$3.00 per person each additional hour
Top Shelf Bar
A Selection of Standard & Top Shelf Spirits, Cordials, House Wines, Draft Beer,
Fountain Soda, Mixers, Pellegrino
$14.00 per person first hour
$4.00 per person each additional hour
Premium Bar
A Selection of Premium and Top Shelf Spirits, Cordials, House Wines, Champagne, Draft Beer,
Fountain Soda, Mixers, Pellegrino
$16.00 per person first hour
$5.00 per person each additional hour
Cash Bar Packages Incur a $100 Fee Per Bartender and a Revenue Minimum
Table Wine Service $8.00 per person
House Wine List
House Label Cabernet ~ Merlot ~ Chardonnay
Montasalo Pinot Grigio ~ Salmon Creek Champagne
Please inquire about our upgraded wine list and specialty drinks
*All Prices are Subject to 6.35% Tax & 20% Service Charge*